Category Archives: Food Reviews

Smoking: Beef back ribs…

For my next foray into smoking I chose to “try” beef back ribs.  You will typically find that you are unable to find these fresh and will have to settle for frozen.  I would suggest heading to a neighborhood butcher … Continue reading

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David’s Foray Into “Smoking”…

Greetings All, Here are some pictures of some baby back ribs I cooked in my new smoker.  I used an under $100 upright capsule style Brinkmann smoker.  I am a complete amateur so I visited various sites (doubledanger.com, fabulousfoods.com, smoker-cooking.com, … Continue reading

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Bistro Anju: Food review…

When we walked in the front door, I immediately noticed a lot of diners are “our peeps” (i.e. Asians).  That is typically a good sign as most Asian cultures are “food cultures” and as a result they know where to … Continue reading

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CA’ Nuong Nhu Y’: Food Review…

The interior of this Vietnamese restaurant appears to be designed as a faux Vietnam.  We’ve heard good things about this place from a friend with “Foo-dar”.  We order the following items: a small oven baked catfish, steamed fish spring rolls, … Continue reading

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Suzumaru: Food Review…

Suzumaru is our favorite Japanese restaurant in Orange County – Period.  We order the following: sautéed spinach in garlic, a tonkatsu (pork cutlet) dinner, scallop sushi, grilled mackerel and a nabeyaki udon pot, coffee jello and Japanese pudding.

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