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Category Archives: Food Reviews
Smoking: Beef back ribs…
For my next foray into smoking I chose to “try” beef back ribs. You will typically find that you are unable to find these fresh and will have to settle for frozen. I would suggest heading to a neighborhood butcher … Continue reading
Posted in Food Reviews
Tagged back ribs, bbq, beef back ribs, beef ribs, brinkman, grilling, smoker, smoking
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David’s Foray Into “Smoking”…
Greetings All, Here are some pictures of some baby back ribs I cooked in my new smoker. I used an under $100 upright capsule style Brinkmann smoker. I am a complete amateur so I visited various sites (doubledanger.com, fabulousfoods.com, smoker-cooking.com, … Continue reading
Bistro Anju: Food review…
When we walked in the front door, I immediately noticed a lot of diners are “our peeps” (i.e. Asians). That is typically a good sign as most Asian cultures are “food cultures” and as a result they know where to … Continue reading
Posted in Food Reviews
Tagged aliso viejo, bistro anju, japanese food, orange county dining, sushi
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CA’ Nuong Nhu Y’: Food Review…
The interior of this Vietnamese restaurant appears to be designed as a faux Vietnam. We’ve heard good things about this place from a friend with “Foo-dar”. We order the following items: a small oven baked catfish, steamed fish spring rolls, … Continue reading
Posted in Food Reviews
Tagged catfish, guoi cuon, spring rolls, vietnamese cuisine, vietnamese food
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Suzumaru: Food Review…
Suzumaru is our favorite Japanese restaurant in Orange County – Period. We order the following: sautéed spinach in garlic, a tonkatsu (pork cutlet) dinner, scallop sushi, grilled mackerel and a nabeyaki udon pot, coffee jello and Japanese pudding.